I really enjoy anything with gravy to be quite honest lol. This is a really fun and easy recipe, especially if you’re a mushroom lover. I don’t know the caloric intake, but I can only assume, chicken and mushrooms is pretty healthy for you right? lol
Prep: 5 minutes. Cook time: 40 minutes. Total: 45 minutes
- chicken breasts (2-4)
- 1 cup heavy cream
- 6-8 mushrooms sliced
- 2 cups of chicken broth or you can substitute chicken broth for water and chicken bouillon
- 3 cloves of garlic
- 3 celery stalks chopped
- 1 whole brown onion diced
- salt and pepper to taste
- 2 cups of flour to bread the chicken.
I seasoned, floured and seared the chicken breasts first and set them aside.
In the same skillet I seared the chicken, I added all the veggies with extra virgin olive oil. I sauteed the veggies until they were soft.