Very easy and quick shrimp recipe! Savory, herbaceous and delicious!
Prep time: 10 minutes
Cook time: 10 minutes
1 lb shrimp cleaned and De-veined
1/2 cup of chopped parsley
1/4 cup chopped garlic
2 tablespoons of Cajun seasoning ( any will do)
1 tablespoon of butter or margarine.
2 teaspoons of salt.
In a saucepan or skillet, heat garlic, and butter for 1-2 minutes. Add shrimp, and salt and fresh parsley and saute for 8-10 minute or until shrimp is pink.
Once shrimp is pink, serve and enjoy!